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Lopino Foods, Inc

Company Description

Welcome to Lopino! Home of Gluten Free Lupin FlourOur commitment to today's generation is to fight obesity and celiac disease by incorporating highly digestible, gluten free lupin flour in any food formulation!Lopino® stands for a wide range of functional food using lupins flour milled from dehulled leguminous lupin kernels.Lupin Flour Is:Gluten FreeHigh ProteinRich in Dietary Fiber and MineralsPrebiotic for Improved Bowel healthHigh rate of DigestionLow in FatVeganNon GMO100% Pure Plant Origin

Company Information

  • Country/Region: United States
  • Address: Mount Shasta, California, USA
  • Website: www.lopino.com
  • Business Type: Distributors/Wholesalers
  • Main Products: Gluten-free Lupin Flour, Non Gmo,
  • Location: Mt. Shasta, CA
  • Year Established: 1995
  • Number Of Employess: 1-5
  • Main Markets: Americas
  • Production Capacity: 3
  • R&D Capacity: Less than 5 people
  • Quality Control: Third Parties
  • No. of QC Staff: Less than 5 people
  • Registered Capital: Less than 1 Million USD
  • Legal Representative / CEO: Michael Unruh

Contact info

  • Contact Person: Michael Unruh
  • Telephone:
  • Mobilephone:

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