Bal Hyo Chon

Company Description

-Mar.2009Selected as a company for the export promotionproject(by the Small & Medium BusinessAdministration-Mar.2009Selected as a company for the Yr.2009 RegionalTechnology Development Project(by the Ministry ofKnowledge Economy)(Topic: Development of functional radish and radishbeverages using fermentation and maskingtechnology)-Apr.2009Participated in the Yr.2009 industry-academiaresearchcollaborative technology developmentconsortium as a participating company(by theSmall & Medium Business Administration)(Topic: Construction of foundational technology for wine development using regional specialty produce,jujube)-May 2009Participated in the Seoul International FoodIndustrialization Competition(May13-16)-May 2009Selected as a superior agricultural specialtyproduct of Gyeongsangbuk-do(Gyeongsangbuk-do)-2009.JulAdvertised on Daegu cable broadcast commercials

Company Information

• Country/Region: Korea
• Address: #236, Nae-ri, Amnyang-myeon, Gyeongsan-si,, Gyeongsangbuk-do
• Website: www.balhyochon.com
• Business Type: Manufacturer
• Main Products: Fermented Vinegar Pomegranate,
• Location: Gyeongsangbuk-do
• Year Established: 2007
• Number Of Employess: 1 - 5
• Total Revenue: Less than USD 100,000

Contact info

• Contact Person: Dong-ki Hyun
• Job Title: Team Mannager
• Telephone:
• Mobilephone:
• Fax Number: